Related references
Note: Only part of the references are listed.MALNUTRITION AND QUALITY OF LIFE IN PATIENTS TREATED FOR ORAL OR OROPHARYNGEAL CANCER
Harriet Jager-Wittenaar et al.
HEAD AND NECK-JOURNAL FOR THE SCIENCES AND SPECIALTIES OF THE HEAD AND NECK (2011)
Cutoff percentiles of bioelectrical phase angle predict functionality, quality of life, and mortality in patients with cancer
Krishna Norman et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2010)
Determinants of hand grip strength, knee extension strength and functional status in cancer patients
Kristina Norman et al.
CLINICAL NUTRITION (2010)
Validation of the Chinese version of the Subjective Global Assessment scale of nutritional status in a sample of patients with gastrointestinal cancer
Beiwen Wu et al.
INTERNATIONAL JOURNAL OF NURSING STUDIES (2010)
Prevalence and influence of malnutrition on quality of life and performance status in patients with locally advanced head and neck cancer before treatment
Giorgio Capuano et al.
SUPPORTIVE CARE IN CANCER (2010)
Preferred reporting items for systematic reviews and meta-analyses: The PRISMA statement
David Moher et al.
INTERNATIONAL JOURNAL OF SURGERY (2010)
Elective gastrostomy, nutritional status and quality of life in advanced head and neck cancer patients receiving chemoradiotherapy
Randall P. Morton et al.
ANZ JOURNAL OF SURGERY (2009)
The prevalence of nutrition impact symptoms and their relationship to quality of life and clinical outcomes in medical oncology patients
H. Tong et al.
SUPPORTIVE CARE IN CANCER (2009)
Effects of nutritional and psychological status of the patients with advanced stomach cancer on physical performance status
Jun Tian et al.
SUPPORTIVE CARE IN CANCER (2009)
The PRISMA statement for reporting systematic reviews and meta-analyses of studies that evaluate healthcare interventions: explanation and elaboration
Alessandro Liberati et al.
BMJ-BRITISH MEDICAL JOURNAL (2009)
The Effects of Nutrition Status of Patients With Digestive System Cancers on Prognosis of the Disease
Jun Tian et al.
CANCER NURSING (2008)
Relationship between nutritional status and quality of life in patients with cancer
A. Nourissat et al.
EUROPEAN JOURNAL OF CANCER (2008)
A prospective study on malnutrition and quality of life in patients with head and neck cancer
Manon G. A. van den Berg et al.
ORAL ONCOLOGY (2008)
Malnutrition after oesophageal cancer surgery in Sweden
L. Martin et al.
BRITISH JOURNAL OF SURGERY (2007)
Serum concentrations of TNF-alpha as a surrogate marker for malnutrition and worse quality of life in patients with gastric cancer
Marta Correia et al.
CLINICAL NUTRITION (2007)
Nutritional screening with Subjective Global Assessment predicts hospital stay in patients with digestive diseases
Toshitatsu Wakahara et al.
NUTRITION (2007)
The impact of arginine on bacterial translocation in an intestinal obstruction model in rats
Iara Eliza Pacifico Quirino et al.
CLINICAL NUTRITION (2007)
Nutritional intervention and quality of life in adult oncology patients
Monica Maria Marin Caro et al.
CLINICAL NUTRITION (2007)
Baseline characteristics influencing quality of life in women undergoing gynecologic oncology surgery
Karen M. Gil et al.
HEALTH AND QUALITY OF LIFE OUTCOMES (2007)
Malnutrition was associated with poor quality of life in colorectal cancer: a retrospective analysis
Digant Gupta et al.
JOURNAL OF CLINICAL EPIDEMIOLOGY (2006)
Poor nutritional status prior to peripheral blood stem cell transplantation is associated with increased length of hospital stay
P Horsley et al.
BONE MARROW TRANSPLANTATION (2005)
Importance of nutritional screening in treatment of cancer-related weight loss
MB Huhmann et al.
LANCET ONCOLOGY (2005)
Quality of life as predictor of weight loss in patients with head and neck cancer
KM Petruson et al.
HEAD AND NECK-JOURNAL FOR THE SCIENCES AND SPECIALTIES OF THE HEAD AND NECK (2005)
Cancer: disease and nutrition are key determinants of patients' quality of life
P Ravasco et al.
SUPPORTIVE CARE IN CANCER (2004)
A prospective study of the impact of weight loss and the systemic inflammatory response on quality of life in patients with inoperable non-small cell lung cancer
HR Scott et al.
LUNG CANCER (2003)
Does nutrition influence quality of life in cancer patients undergoing radiotherapy?
P Ravasco et al.
RADIOTHERAPY AND ONCOLOGY (2003)
The scored Patient-generated Subjective Global Assessment (PG-SGA) and its association with quality of life in ambulatory patients receiving radiotherapy
E Isenring et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2003)
Use of the scored Patient-Generated Subjective Global Assessment (PG-SGA) as a nutrition assessment tool in patients with cancer
J Bauer et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2002)