Journal
NUTRITION
Volume 26, Issue 10, Pages 939-950Publisher
ELSEVIER SCIENCE INC
DOI: 10.1016/j.nut.2010.01.002
Keywords
Indirect calorimetry; Energy metabolism
Categories
Ask authors/readers for more resources
The technique of indirect calorimetry developed with the sciences of nutrition and physiology over the course of hundreds of years. It was in fact fundamental to the establishment of these disciplines. This review describes the development of the technology and the principles of body function it has revealed. (C) 2010 Elsevier Inc. All rights reserved.
Authors
I am an author on this paper
Click your name to claim this paper and add it to your profile.
Reviews
Recommended
No Data Available
Share Paper
