Related references
Note: Only part of the references are listed.Modification of fillet composition and evidence of differential fatty acid turnover in sunshine bass Morone chtysops x M-saxatilis following change in dietary lipid source
Ryan L. Lane et al.
LIPIDS (2006)
Comparison of pond production of phase-III sunshine bass fed 32-, 36-, and 40%-crude-protein diets with fixed energy: Protein ratios
James E. Wetzel et al.
NORTH AMERICAN JOURNAL OF AQUACULTURE (2006)
Challenges and opportunities in finfish nutrition
Jesse T. Trushenski et al.
NORTH AMERICAN JOURNAL OF AQUACULTURE (2006)
Use of turkey meal as partial and total replacement of fish meal in practical diets for sunshine bass (Morone chrysops x Morone saxatilis) grown in tanks
LA Muzinic et al.
AQUACULTURE NUTRITION (2006)
Tailoring of Atlantic salmon (Salmo salar L.) flesh lipid composition and sensory quality by replacing fish oil with a vegetable oil blend
BE Torstensen et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)
Alterations in fillet fatty acid profile and flesh quality in gilthead seabream (Sparus aurata) fed vegetable oils for a long terin period.: Recovery of fatty acid profiles by fish oil feeding
MS Izquierdo et al.
AQUACULTURE (2005)
Apparent digestibility of selected feed ingredients for Nile tilapia (Oreochromis niloticus)
K Köprücü et al.
AQUACULTURE (2005)
Dietary protein source affects lipid metabolism in the European seabass (Dicentrarchus labrax)
J Dias et al.
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY (2005)
Digestibility of nutrients and amino acids of different protein sources in practical diets by largemouth bass Micropterus salmoides (Lacepede, 1802)
L Portz et al.
AQUACULTURE RESEARCH (2004)
Replacement of dietary fish oil with increasing levels of linseed oil:: Modification of flesh fatty acid compositions in Atlantic salmon (Salmo salar) using a fish oil finishing diet
JG Bell et al.
LIPIDS (2004)
Almost total replacement of fish meal by plant protein sources in the diet of a marine teleost, the European seabass, Dicentrarchus labrax
SJ Kaushik et al.
AQUACULTURE (2004)
Substituting fish meal with soybean meal in diets of juvenile cobia Rachycentron canadum
RL Chou et al.
AQUACULTURE (2004)
Apparent digestibility of selected feed ingredients for juvenile cobia Rachycentron canadum
QC Zhou et al.
AQUACULTURE (2004)
'Finishing' feeds for carnivorous fish and the fatty acid dilution model
M Jobling
AQUACULTURE RESEARCH (2004)
Effect of long-term feeding with a plant protein mixture based diet on growth and body/fillet quality traits of large rainbow trout (Oncorhynchus mykiss)
M de Francesco et al.
AQUACULTURE (2004)
Influence of dietary replacement of Menhaden oil with canola oil on fatty acid composition of sunshine bass
EJ Wonnacott et al.
NORTH AMERICAN JOURNAL OF AQUACULTURE (2004)
Evaluation of corn gluten meal as a protein source in diets for gilthead sea bream (Sparus aurata L.) juveniles
TG Pereira et al.
AQUACULTURE RESEARCH (2003)
Efficiency of feed utilization in Atlantic salmon (Salmo salar L.) fed diets with increasing substitution of fish meal with vegetable proteins
J Opstvedt et al.
AQUACULTURE (2003)
Evaluation of meat and bone meal in practical diets fed to juvenile hybrid striped bass Morone chrysops x M-saxatilis
AS Bharadwaj et al.
JOURNAL OF THE WORLD AQUACULTURE SOCIETY (2002)
Apparent digestibility coefficients of various feed ingredients for juvenile and grower rockfish (Sebastes schlegeli)
SM Lee
AQUACULTURE (2002)
2000 Report of the AVMA Panel on Euthanasia
BV Beaver et al.
JOURNAL OF THE AMERICAN VETERINARY MEDICAL ASSOCIATION (2001)
Effects of dietary polyunsaturated fatty acid/vitamin E (PUFA/tocopherol ratio on antioxidant defence mechanisms of juvenile gilthead sea bream (Sparus aurata L., Osteichthyes, Sparidae)
G Mourente et al.
FISH PHYSIOLOGY AND BIOCHEMISTRY (2000)
Use of hempseed meal, poultry by-product meal, and canola meal in practical diets without fish meal for sunshine bass (Morone chrysops X M-saxatilis)
CD Webster et al.
AQUACULTURE (2000)
Effects of dietary carnitine on growth rates and body composition of hybrid striped bass (Morone saxatilis male x M-chrysops female)
RG Twibell et al.
AQUACULTURE (2000)
Effect of aquaculture on world fish supplies
RL Naylor et al.
NATURE (2000)