4.6 Article

Rubisco is a small fraction of total protein in marine phytoplankton

Journal

NEW PHYTOLOGIST
Volume 198, Issue 1, Pages 52-58

Publisher

WILEY
DOI: 10.1111/nph.12143

Keywords

CO 2; growth rate; nitrogen (N)-limitation; phosphorus (P)-limitation; phytoplankton; Rubisco; total protein

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Funding

  1. National Science Foundation
  2. Graduate Research Fellowship Program
  3. Directorate For Geosciences
  4. Division Of Ocean Sciences [0825192] Funding Source: National Science Foundation
  5. Emerging Frontiers
  6. Direct For Biological Sciences [1040965] Funding Source: National Science Foundation

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Ribulose 1,5 bisphosphate carboxylase oxygenase (Rubisco) concentrations were quantified as a proportion of total protein in eight species of microalgae. This enzyme has been assumed to be a major fraction of total protein in phytoplankton, as has been demonstrated in plants, potentially constituting a large sink for cellular nitrogen. Representative microalgae were grown in batch and continuous cultures under nutrient-replete, nitrogen (N)-limited, or phosphorus (P)-limited conditions with varying CO2. Quantitative Western blots were performed using commercially available global antibodies and protein standards. Field incubations with natural populations of organisms from the coast of California were conducted under both nutrient-replete and N-limited conditions with varying CO2. In all experiments, Rubisco represented <6% of total protein. In nutrient-replete exponentially growing batch cultures, concentrations ranged from 2% to 6%, while in nutrient-limited laboratory and field cultures, concentrations were <2.5%. Rubisco generally decreased with increasing CO2 and with decreasing growth rates. Based on a calculation of maximum Rubisco activity, these results suggest that phytoplankton contain the minimum concentration of enzyme necessary to support observed growth rates. Unlike in plants, Rubisco does not account for a major fraction of cellular N in phytoplankton.

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