4.8 Article

Prephenate aminotransferase directs plant phenylalanine biosynthesis via arogenate

Journal

NATURE CHEMICAL BIOLOGY
Volume 7, Issue 1, Pages 19-21

Publisher

NATURE PUBLISHING GROUP
DOI: 10.1038/NCHEMBIO.485

Keywords

-

Funding

  1. US Agriculture and Food Research Initiative, US Department of Agriculture National Institute of Food and Agriculture [2010-65115-20385]
  2. US National Science Foundation [MCB-0615700]
  3. Japan Society for the Promotion of Science

Ask authors/readers for more resources

The aromatic amino acids L-phenylalanine and L-tyrosine and their plant-derived natural products are essential in human and plant metabolism and physiology. Here we identified Petunia hybrida and Arabidopsis thaliana genes encoding prephenate aminotransferases (PPA-ATs), thus completing the identification of the genes involved in phenylalanine and tyrosine biosyntheses. Biochemical and genetic characterization of enzymes showed that PPA-AT directs carbon flux from prephenate toward arogenate, making the arogenate pathway predominant in plant phenylalanine biosynthesis.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.8
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available