4.4 Article

Evaluation of in vitro activity of carvacrol against Candida albicans strains

Journal

NATURAL PRODUCT RESEARCH
Volume 24, Issue 12, Pages 1189-1193

Publisher

TAYLOR & FRANCIS LTD
DOI: 10.1080/14786410903565184

Keywords

Candida albicans; carvacrol; anticandidal activity

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In this study, the in vitro activity of carvacrol on 100 clinical isolates of Candida albicans was evaluated by determining the minimum inhibitory concentrations (MICs). Susceptibility of clinical isolates of C. albicans to carvacrol was determined by broth microdilution method. Carvacrol was active in vitro against all strains of C. albicans, with MICs ranging from 0.125% to 0.004%. MIC50 and MIC90 values of carvacrol were observed at 0.064 and 0.125 mg mL-1, respectively. MIC and MFC values were similar for most of the tested strains. These results indicated that carvacrol inhibited the growth of C. albicans, implying its potential use in the topical treatment of C. albicans infections.

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