Journal
SENSORS AND ACTUATORS B-CHEMICAL
Volume 208, Issue -, Pages 346-354Publisher
ELSEVIER SCIENCE SA
DOI: 10.1016/j.snb.2014.11.051
Keywords
Copper oxide nanostructures; Electrochemical sensor; Non-enzymatic biosensing properties; Hydrogen peroxide; Hydrothermal method
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In this research, different CuO nanostructures (heart/dumbbell-like and grass-like) were successfully synthesized via simple hydrothermal reactions at 130 degrees C with different amounts of Cu(NO3)(2)center dot 2.5H(2)O in 20 mL H2O and 12 mL NH3 center dot H2O for 6 h in the absence of any additive. The initial amount of Cu(NO3)(2)center dot 2.5H(2)O was found to be critical for CuO morphology evolution. In addition to morphology study by scanning electron microscopy (SEM) and crystal structure study by X-ray diffraction (XRD), as-synthesized samples were characterized systematically by electrochemical methods including cyclic voltammetry (CV), amperometric detection (i-t) and electrochemical impedance spectroscopy (EIS). It was found that both heart/dumbbell-like and grass-like CuO nanostructures exhibited good electrochemical performance toward low concentrations of H2O2. High sensitivity, fast and linear response were achieved, which was mainly due to their large specific surface areas and efficient electron transport in corresponding reactions, making them promising candidates for efficient and precise non-enzymatic detection of H2O2. (C) 2014 Published by Elsevier B.V.
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