4.6 Article

Chemical Composition, Cytotoxic and Antimicrobial Activity of Essential Oils from Cassia bakeriana Craib. against Aerobic and Anaerobic Oral Pathogens

Related references

Note: Only part of the references are listed.
Article Biochemistry & Molecular Biology

Antimicrobial Activity of Diterpenes from Viguiera arenaria against Endodontic Bacteria

Tatiane C. Carvalho et al.

MOLECULES (2011)

Review Food Science & Technology

Biological effects of essential oils - A review

F. Bakkali et al.

FOOD AND CHEMICAL TOXICOLOGY (2008)

Article Chemistry, Applied

Essential oil from the flowers and leaves of Cassia fistula L.

O. Tzakou et al.

JOURNAL OF ESSENTIAL OIL RESEARCH (2007)

Article Biology

Antimicrobial activity of the essential oil from Lippia sidoides, carvacrol and thymol against oral pathogens

M. A. Botelho et al.

BRAZILIAN JOURNAL OF MEDICAL AND BIOLOGICAL RESEARCH (2007)

Article Biochemistry & Molecular Biology

Antibacterial activity of long-chain fatty alcohols against Staphylococcus aureus

Naoko Togashi et al.

MOLECULES (2007)

Article Microbiology

Defining the normal bacterial flora of the oral cavity

JA Aas et al.

JOURNAL OF CLINICAL MICROBIOLOGY (2005)

Article Plant Sciences

Medicinal plants and antimicrobial activity

JL Ríos et al.

JOURNAL OF ETHNOPHARMACOLOGY (2005)

Article Dentistry, Oral Surgery & Medicine

A comparison of the antibacterial efficacies of essential oils against oral pathogens

K Takarada et al.

ORAL MICROBIOLOGY AND IMMUNOLOGY (2004)

Article Biotechnology & Applied Microbiology

Antimicrobial agents from plants: antibacterial activity of plant volatile oils

HJD Dorman et al.

JOURNAL OF APPLIED MICROBIOLOGY (2000)