4.7 Review

Nutritional lipidomics: Molecular metabolism, analytics, and diagnostics

Journal

MOLECULAR NUTRITION & FOOD RESEARCH
Volume 57, Issue 8, Pages 1319-1335

Publisher

WILEY
DOI: 10.1002/mnfr.201200808

Keywords

Bile acids; Lipids; Mass spectrometry; Nutrition; Oxylipins

Funding

  1. Dairy Research Institute, Institute of Health [U24 DK097154]
  2. Institute of Environmental Health Sciences (NIEHS) [P42 ES004699]
  3. NIEHS [R01 ES002710, P42 ES011269]
  4. CHARGE study [P01 ES11269]
  5. National Institute of Diabetes and Digestive and Kidney Diseases [R01 DK092100]
  6. Swedish Research Councils Formas and Vinnova

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MS with new bioinformatics toolsets to characterize the structures and abundances of complex lipids. Yet, translating lipidomics to practice via nutritional interventions is still in its infancy. No single instrumentation platform is able to solve the varying analytical challenges of the different molecular lipid species. Biochemical pathways of lipid metabolism remain incomplete and the tools to map lipid compositional data to pathways are still being assembled. Biology itself is dauntingly complex and simply separating biological structures remains a key challenge to lipidomics. Nonetheless, the strategy of combining tandem analytical methods to perform the sensitive, high-throughput, quantitative, and comprehensive analysis of lipid metabolites of very large numbers of molecules is poised to drive the field forward rapidly. Among the next steps for nutrition to understand the changes in structures, compositions, and function of lipid biomolecules in response to diet is to describe their distribution within discrete functional compartments lipoproteins. Additionally, lipidomics must tackle the task of assigning the functions of lipids as signaling molecules, nutrient sensors, and intermediates of metabolic pathways.

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