Journal
MINI-REVIEWS IN MEDICINAL CHEMISTRY
Volume 8, Issue 5, Pages 429-435Publisher
BENTHAM SCIENCE PUBL LTD
DOI: 10.2174/138955708784223512
Keywords
Alzheimer's disease; polyphenols; neuroprotection
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Beta-amyloid (A likely plays a pivotal role in the etiology of Alzheimer's disease (AD). Consequently, A associated pathways are targets for the development of possible effective AD therapies. This review first updates strategies aimed at the inhibition of A formation and then discusses the role of food-derived polyphenols as putative anti-amyloid drugs.
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