4.7 Article

Shifting nutrient-mediated interactions between algae and bacteria in a microcosm: Evidence from alkaline phosphatase assay

Journal

MICROBIOLOGICAL RESEARCH
Volume 167, Issue 5, Pages 292-298

Publisher

ELSEVIER GMBH, URBAN & FISCHER VERLAG
DOI: 10.1016/j.micres.2011.10.005

Keywords

Algae; Bacteria; Nutrient; Alkaline phosphatase activity; Microcosm

Categories

Funding

  1. National Key Basic Research and Development Program of China [2008CB418006]
  2. National Science Foundation of China [40903030]
  3. International Foundation for Science (IFS) [A/4529-1]
  4. Chinese Academy of Sciences
  5. [2012ZX07103-004]

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The impacts of different nutrient additions (N + P, N + P + C, 4N + P, 4N + P + C, N + 2P) on the growth of algae and bacteria were studied in a microcosm experiment. Since alkaline phosphatase activity (APA) provides an indication of phosphorus deficiency, the higher value for algal APA in the treatments with excess nitrogen and for bacterial APA in the treatments with excess carbon suggested that, algal and bacterial phosphorus-limited status were induced by abundant nitrogen and carbon input, respectively. Bacterial phosphorus-limited status was weakened due to higher bacterial competition for phosphorus. compared to algae. In comparison with the bacterial and specific bacterial APA, higher values of algal and specific algal APA were found, which showed a gradual increase that coincided with the increase of chlorophyll a concentration. This fact indicated not only a stronger phosphorus demand by algae than by bacteria, but also a complementary relationship for phosphorus demand between algae and bacteria. However, this commensalism could be interfered by glucose input resulting in the decline of chlorophyll a concentration. Furthermore, the correlation between bacterial numbers and chlorophyll a concentration was positive in treatments without carbon and blurry in treatments with carbon. These observations validate a hypothesis that carbon addition can stimulate bacterial growth justifying bacterial nutrient demand, which decreases the availability of nutrients to algae and affects nutrient relationship between algae and bacteria. However, this interference would terminate after algal and bacterial adaption to carbon input. (C) 2011 Elsevier GmbH. All rights reserved.

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