4.2 Article

Effect of pterostilbene complexed with cyclodextrin on rat liver: potential reduction of oxidative damage and modulation redox-sensitive proteins

Journal

MEDICINAL CHEMISTRY RESEARCH
Volume 27, Issue 10, Pages 2265-2278

Publisher

SPRINGER BIRKHAUSER
DOI: 10.1007/s00044-018-2233-6

Keywords

Cyclodextrins; Stilbene; Natural products; Antioxidant; Functional food

Funding

  1. CNPq Brazilian Research Agency
  2. CAPES Brazilian Research Agency
  3. FAPERGS Brazilian Research Agency

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The objectives of this study were to promote the aqueous solubility of pterostilbene (PTS) by complexation with hydroxypropyl--cyclodextrin (HPCD), characterize the complex under physical aspects, to make its oral administration feasible in biological tests, and to investigate their pharmacological properties. For 14 days, rats received daily PTS:HPBCD complex at doses of 25, 50, or 100mgkg(-1) per day orally. The results showed no kidney or liver damage, nor any induction of apoptosis by the administered doses. Also, the complex showed dose-dependent antioxidant effects in the rat liver, as evidenced by a reduction in lipid peroxidation and reactive oxygen species, as well as an increase in non-enzymatic antioxidant. PTS:HPBCD complex also increased the expression of sensitive redox proteins such as AKT and GSK-3 related to the insulin signaling pathway in the liver. Thus, the complexation demonstrated to be able to increase the apparent solubility of PTS making feasible dose curve administration and could be a food alternative complementary to antioxidant therapeutic. Therefore, the PTS:HPCD complex can be used for prevention of diseases related to oxidative damage and insulin signaling.

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