4.4 Article

MRI detection of brown adipose tissue with low fat content in newborns with hypothermia

Journal

MAGNETIC RESONANCE IMAGING
Volume 32, Issue 2, Pages 107-117

Publisher

ELSEVIER SCIENCE INC
DOI: 10.1016/j.mri.2013.10.003

Keywords

Brown adipose tissue; Hypothermia; Infants; Fat-signal fraction; Water-fat MRI

Funding

  1. National Institutes of Health/NIDDK [R21DK090778, K25DK087931]
  2. Zumberge Fund
  3. Office of the Provost
  4. University of Southern California

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Purpose: To report the observation of brown adipose tissue (BAT) with low fat content in neonates with hypoxic-ischemic encephalopathy (HIE) after they have undergone hypothermia therapy. Materials and Methods: The local ethics committee approved the imaging study. Ten HIE neonates (3 males, 7 females, age range: 2-3 days) were studied on a 3-1 MRI system using a low-flip-angle (3) six-echo proton-density-weighted chemical-shift-encoded water-fat pulse sequence. Fat-signal fraction (FF) measurements of supraclavicular and interscapular (nape) BAT and adjacent subcutaneous white adipose tissues (WAT) were compared to those from five non-HIE neonates, two recruited for the present investigation and three from a previous study. Results: In HIE neonates, the FF range for the supraclavicular, interscapular, and subcutaneous regions was 10.3%-29.9%, 28.0%-57.9%, and 62.6%-88.0%, respectively. In non-HIE neonates, the values were 23.7%-42.2% (p = 0.01), 45.4%-59.5% (p = 0.06), and 67.8%-863% (p = 0.38), respectively. On an individual basis, supraclavicular BAT FF was consistently the lowest, interscapular BAT values were higher, and subcutaneous WAT values were the highest (p < 0.01). Conclusion: We speculate that hypothermia therapy in HIE neonates likely promotes BAT-mediated nonshivering thermogenesis, which subsequently leads to a depletion of the tissue's intracellular fat stores. We believe that this is consequently reflected in lower FF values, particularly in the supraclavicular BAT depot, in contrast to non-HIE neonates. (C) 2014 Elsevier Inc. All rights reserved.

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