4.6 Article

Nanoscale Contact Mechanics of Biocompatible Polyzwitterionic Brushes

Journal

LANGMUIR
Volume 29, Issue 34, Pages 10684-10692

Publisher

AMER CHEMICAL SOC
DOI: 10.1021/la4018689

Keywords

-

Funding

  1. EPSRC [EP/039999/1]
  2. EPSRC [EP/I012060/1, EP/F039999/1] Funding Source: UKRI
  3. Engineering and Physical Sciences Research Council [EP/F039999/1, EP/I012060/1] Funding Source: researchfish

Ask authors/readers for more resources

Friction force microscopy has been used to demonstrate that biocompatible, lubricious poly(2-(methacryloyloxy)ethylphosphorylcholine) (PMPC) brushes exhibit different frictional properties depending on the medium (methanol, ethanol, 2-propanol, and water; the latter also with different quantities of added salt). The chemical functionalization of the probe (amine-, carboxylic acid-, and methyl-terminated probes were used) is not as important as the medium in determining the contact mechanics. For solvents such as methanol, where the adhesion between AFM probe and PMPC brushes is negligible, a linear friction-load relationship is observed. In contrast, the friction-load plot is nonlinear in ethanol or water, media in which stronger adhesion is measured. For ethanol, the data indicate Johnson-Kendall-Roberts (JKR) mechanics, whereas the Deriaguin-Muller-Toporov (DMT) model provided a good fit for the data acquired in water. Contact mechanics on zwitterionic PMPC brushes immersed in aqueous solutions of varying ionic strength followed the same trend, with high adhesion energies being correlated with a nonlinear friction-load relationship. These results can be rationalized by treating the friction force as the sum of a load-dependent term, attributed to molecular plowing, and an area-dependent shear term. In a good solvent for PMPC such as methanol, the shear term is negligible and the sliding interaction is dominated by molecular plowing. However, the adhesion energy is significantly larger in water and ethanol and the shear term is no longer negligible.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.6
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available