Related references
Note: Only part of the references are listed.BIVALVE RESPONSE TO ESTUARINE EUTROPHICATION: THE BALANCE BETWEEN ENHANCED FOOD SUPPLY AND HABITAT ALTERATIONS
Ruth H. Carmichael et al.
JOURNAL OF SHELLFISH RESEARCH (2012)
Factors leading to cannibalism in Lytechinus variegatus (Echinodermata: Echinoidia) held in intensive culture
Cristina M. Richardson et al.
JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY (2011)
The Effect of Dietary Selenium on Weight Gain and Gonad Production in the Sea Urchin, Lytechinus variegatus
Warren T. Jones et al.
JOURNAL OF THE WORLD AQUACULTURE SOCIETY (2010)
MORPHOLOGICAL PLASTICITY AND RESOURCE ALLOCATION IN RESPONSE TO FOOD LIMITATION AND HYPOSALINITY IN A SEA URCHIN
Dickey C. C. Lau et al.
JOURNAL OF SHELLFISH RESEARCH (2009)
Enlarged lantern size in similar-sized, sympatric, sibling species of Strongylocentrotid sea urchins: from phenotypic accommodation to functional adaptation for durophagy
Nils T. Hagen
MARINE BIOLOGY (2008)
Primary genome scan to identify putative quantitative trait loci for feedlot growth rate, feed intake, and feed efficiency of beef cattle
J. D. Nkrumah et al.
JOURNAL OF ANIMAL SCIENCE (2007)
A validated whole-genome association study of efficient food conversion in cattle
W. Barendse et al.
GENETICS (2007)
The effects of stocking density on gonad growth, survival and feed intake of adult green sea urchin (Strongylocentrotus droebachiensis)
Sten I. Slikavuoplo et al.
AQUACULTURE (2007)
Estimates of genetic parameters for growth traits of the sea urchin, Strongylocentrotus intermedius
XL Liu et al.
AQUACULTURE (2005)
Genetic parameters for feed efficiency, fatness, muscle area and feeding behaviour of feedlot finished beef cattle
DL Robinson et al.
LIVESTOCK PRODUCTION SCIENCE (2004)
Genetic parameters and breed differences for feed efficiency, growth, and body composition traits of young beef bulls
FS Schenkel et al.
CANADIAN JOURNAL OF ANIMAL SCIENCE (2004)
Mapping of quantitative trait loci for body weight at three, six, and nine weeks of age in a broiler layer cross
A Sewalem et al.
POULTRY SCIENCE (2002)
Share Paper
