☆
3.9
Article
Dietary Sources of Energy, Solid Fats, and Added Sugars among Children and Adolescents in the United States
JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION (2010)
Rate this paper
The primary rating indicates the level of overall quality for the paper. Secondary ratings independently reflect strengths or weaknesses of the paper.
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreFind the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
Search