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Anti-Inflammatory Diets for Obesity and Diabetes

Journal

JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
Volume 28, Issue 4, Pages 482S-491S

Publisher

ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD
DOI: 10.1080/07315724.2009.10718115

Keywords

silent inflammation; obesity; type 2 diabetes; anti-inflammatory diet

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Obesity and type 2 diabetes are strongly associated with increased inflammation. As the inflammation in adipose tissue increases, this becomes a strong driving force for the development of increased systemic inflammation that results in metabolic syndrome, eventually followed by the development of overt type 2 diabetes. The potential reversal of both conditions can be achieved by reducing the levels of inflammation through the use of an anti-inflammatory diet. The composition of such a diet and its molecular mode of action will be discussed.

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