Journal
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION
Volume 27, Issue 2, Pages 337-341Publisher
AMER COLLEGE NUTRITION
DOI: 10.1080/07315724.2008.10719709
Keywords
iron deficiency; prevalence; quality of life; general health; SF-36 Questionnaire; female; students
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Objective: To investigate prevalence of iron deficiency and examine the relationship between iron status aid Health-related Quality of Life among female students. Design: Cross-sectional study. Subjects and Setting: Data were collected from 543 female students, aged 17 to 38 years, attending University or secondary schools in Clermont-Ferrand (France) and its metropolitan area. Three groups were defined, according to the rate of serum ferritin: iron deficient (serum ferritin < 15 mu g/L), iron depletion borderline (serum ferritin 15-20 mu g/L), and iron replete (serum ferritin > 20 mu g/L). Those 3 groups of menstruating female students were compared in terms of health-related quality of life using univariate analysis. Measures of Outcome: Health-related Quality of Life based on SF-36 questionnaire, and iron status measured by serum ferritin. Results: The prevalence of iron deficiency was 19.3%, the prevalence of borderline iron status was 11.4 Regarding the SF-36 questionnaire, the only significant difference between iron deficient and iron replete female students concerned the dimension reflecting 'general health', which was significantly lower in iron deficient group (p = 0.015). Conclusion: Iron deficiency seems to impair the perceived general health in female students. Further research should be conducted on this little known Subject.
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