4.5 Article

Simultaneous determination of multiveterinary drug residues in pork meat by liquid chromatography-tandem mass spectrometry combined with solid phase extraction

Journal

JOURNAL OF SEPARATION SCIENCE
Volume 35, Issue 24, Pages 3447-3454

Publisher

WILEY-V C H VERLAG GMBH
DOI: 10.1002/jssc.201200407

Keywords

Liquid chromatography-tandem mass spectrometry; Multiple residues; Pork meat; Solid-phase extraction; Veterinary drugs

Funding

  1. General Administration of Quality Supervision, Inspection, and Quarantine Bureau of P.R.C [2008IK130, 2011IK248]
  2. Science and Technology Department of Zhejiang Province [2011C23120]
  3. Ministry of Science and Technology of the People's Republic of China [2011BAK10B04]

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An LC-MS/MS method developed for simultaneous analysis of 54 veterinary drug residues of six families in pork meat samples, including sulfanilamide, nitroimidazoles, quinolones, macrolide antibiotics, lincosamides, and praziquantel. The pork meat sample was prepared by extraction with ACN, and clean-up on a C18 SPE cartridge. The sample was separated on a C8 column and eluted with ACN, methanol, and formic acid. The MS/MS detector is operated in the multiple reaction monitoring mode, acquiring two specific precursor-product ion transitions per target compound. The method showed excellent linearity (R2 = 0.99) and high precision (relative SD, RSD = 19.8%) for all compounds. The method quantification limits of 54 veterinary drug residues were in the range of 0.33.0 mu g/kg. Recoveries for most analytes based on matrix-matched calibration in matrices were 20.9121.0%. This method has been successfully applied for analysis of more than 100 pork meat samples from the local market; five of the 54 drugs were detected.

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