4.7 Article

The broad spectrum 2-oxoglutarate oxygenase inhibitor N-oxalylglycine is present in rhubarb and spinach leaves

Journal

PHYTOCHEMISTRY
Volume 117, Issue -, Pages 456-461

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.phytochem.2015.06.028

Keywords

Rheum rhabarbarum (rhubarb); Spinach oleracea (spinach); Natural product; Amino acid; N-oxalylglycine; Oxygenases; Inhibitor

Funding

  1. Higher Education Commission in Pakistan
  2. Wellcome Trust
  3. British Heart Foundation
  4. Biotechnology and Biological Research Council
  5. Cancer Research UK [16466] Funding Source: researchfish

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2-Oxoglutarate (2OG) and ferrous iron dependent oxygenases are involved in many biological processes in organisms ranging from humans (where some are therapeutic targets) to plants. These enzymes are of significant biomedicinal interest because of their roles in hypoxic signaling and epigenetic regulation. Synthetic N-oxalylglycine (NOG) has been identified as a broad-spectrum 2OG oxygenase inhibitor and is currently widely used in studies on the hypoxic response and chromatin modifications in animals. We report the identification of NOG as a natural product present in Rheum rhabarbarum (rhubarb) and Spinach oleracea (spinach) leaves; NOG was not observed in Escherchia coli or human embryonic kidney cells (HER 293T). The finding presents the possibility that NOG plays a natural role in regulating gene expression by inhibiting 2OG dependent oxygenases. This has significance because tricarboxylic acid cycle (TCA) intermediate inhibition of 2OG dependent oxygenases has attracted major interest in cancer research. (C) 2015 Elsevier Ltd. All rights reserved.

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