4.7 Article

First law and anisotropic Cardy formula for three-dimensional Lifshitz black holes

Journal

PHYSICAL REVIEW D
Volume 91, Issue 6, Pages -

Publisher

AMER PHYSICAL SOC
DOI: 10.1103/PhysRevD.91.064006

Keywords

-

Funding

  1. FONDECYT [1121031, 1130423, 1141073, 11090281, 11121651]
  2. CONACYT [175993, 178346]
  3. CONICYT [80130051, 79112034]
  4. Proyectos CONICYT
  5. Research Council UK (RCUK) [DPI20140053]
  6. Programa Atraccion de Capital Humano Avanzado del Extranjero, MEC from CONICYT
  7. BECA DOCTORAL CONICYT [21120271]
  8. Alexander von Humboldt Foundation
  9. Departamento de Relaciones Internacionales Programa Regional MATHAMSUD [13 MATH-05]
  10. Programa de Becas Nacionales of CONACYT
  11. Plataforma de Movilidad Estudiantil Alianza del Pacifico of the Agencia de Cooperacion Internacional de Chile
  12. Apoyo para obtencion de grado of CINVESTAV
  13. Chilean Government through the Centers of Excellence Base Financing Program of CONICYT

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The aim of this paper is to confirm in new concrete examples that the semiclassical entropy of a three-dimensional Lifshitz black hole can be recovered through an anisotropic generalization of the Cardy formula derived from the growth of the number of states of a boundary nonrelativistic field theory. The role of the ground state in the bulk is played by the corresponding Lifshitz soliton obtained by a double Wick rotation. In order to achieve this task, we consider a scalar field nonminimally coupled to new massive gravity for which we study different classes of Lifshitz black holes as well as their respective solitons, including new solutions for a dynamical exponent z = 3. The masses of the black holes and solitons are computed using the quasilocal formulation of conserved charges recently proposed by Gim et al. and based on the off-shell extension of the ADT formalism. We confirm the anisotropic Cardy formula for each of these examples, providing a stronger base for its general validity. Consistently, the first law of thermodynamics together with a Smarr formula are also verified.

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