Journal
JOURNAL OF NUTRITION
Volume 140, Issue 12, Pages 2104-2115Publisher
OXFORD UNIV PRESS
DOI: 10.3945/jn.110.128371
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Funding
- FDA/National Center for Toxicological Research/Division of Personalized Nutrition and Medicine NIH
- USDA
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Food intake physical activity (PA) and genetic makeup each affect health and each factor influences the impact of the other 2 factors Nutrigenomics describes interactions between genes and environment Knowledge about the interplay between environment and genetics would be improved if experimental designs included measures of nutrient intake and PA Lack of familiarity about how to analyze environmental variables and ease of access to tools and measurement instruments are 2 deterrents to these combined studies This article describes the state of the art for measuring food intake and PA to encourage researchers to make their tools better known and more available to workers in other fields Information presented was discussed during a workshop on this topic sponsored by the USDA NIH and FDA in the spring of 2009 J Nutr 140 2104-2115 2010
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