☆ 4.6 Article

Antioxidant activity of phenolic extracts from different cultivars of Italian onion (Allium cepa) and relative human immune cell proliferative induction

PHARMACEUTICAL BIOLOGY (2016)

Journal

PHARMACEUTICAL BIOLOGY

Volume 54, Issue 5, Pages 799-806

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TAYLOR & FRANCIS LTD

DOI: 10.3109/13880209.2015.1080733

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Fondazione Cassa di Risparmio di Perugia [2013.0222.021]

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Antioxidant activity of phenolic extracts from different cultivars of Italian onion (Allium cepa) and relative human immune cell proliferative induction

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PHARMACEUTICAL BIOLOGY

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Antioxidant activity of phenolic extracts from different cultivars of Italian onion (Allium cepa) and relative human immune cell proliferative induction

Journal

PHARMACEUTICAL BIOLOGY

Publisher

TAYLOR & FRANCIS LTD

Keywords

Categories

Funding

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