4.3 Article

Growth and Survival of Invasive Aedes albopictus Larvae on Diospyros virginiana Leaves

Related references

Note: Only part of the references are listed.
Article Food Science & Technology

Structural features and antioxidant activity of tannin from persimmon pulp

Hai-Feng Gu et al.

FOOD RESEARCH INTERNATIONAL (2008)

Article Food Science & Technology

Functional component contents in mature leaves, young shoots, and adventitious shoots of Japanese persimmon 'Saijo'

Yoko Tsurunaga et al.

FOOD SCIENCE AND TECHNOLOGY RESEARCH (2008)

Article Biotechnology & Applied Microbiology

Antibacterial activity of plants used in cooking for aroma and taste

Y Hara-Kudo et al.

JOURNAL OF FOOD PROTECTION (2004)

Review Ecology

Progress in invasion biology: predicting invaders

CS Kolar et al.

TRENDS IN ECOLOGY & EVOLUTION (2001)

Article Veterinary Sciences

Gastric impaction and obstruction of the small intestine associated with persimmon phytobezoar in a horse

LL Kellam et al.

JOURNAL OF THE AMERICAN VETERINARY MEDICAL ASSOCIATION (2000)