4.7 Article

Characteristics of hydrogen production by immobilized cyanobacterium Microcystis aeruginosa through cycles of photosynthesis and anaerobic incubation

Journal

JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY
Volume 15, Issue 4, Pages 498-503

Publisher

ELSEVIER SCIENCE INC
DOI: 10.1016/j.jiec.2008.12.013

Keywords

Hydrogen production; Microcystis aeruginosa; Immobilization; Two-stage cyclic process; Photosynthesis; Anaerobic incubation

Funding

  1. Korean Government (MOEHRD) [KRF-2006-D00131 (100401)]
  2. BK21 Program of the Ministry of Education, Korea.

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The characteristics of hydrogen production using immobilized cyanobacterium Microcystis aeruginosa were studied through a two-stage cyclic process. Immobilized cells were first grown photosynthetically under CO2 and light, followed by anaerobic H-2 production in the absence of light and sulfur. M. aeruginosa was capable of generating H-2 under immobilized conditions, and the use of immobilized cells allowed the maintenance of stable production and sped up the changes in culture conditions for cyclic two-stage operation. M. aeruginosa was also capable of utilizing exogenous glucose as a substrate to generate hydrogen and 30 mM concentration proved to be optimal. The externally added glucose improved H-2 production rates, total produced volume and the lag time required for cell adaptation prior to H-2 evolution. The rate of hydrogen evolution was increased as temperature increased, and the maximum evolution rate was 48 mL/h/L and 34.0 mL/h/L at 42 degrees C and 37 degrees C, respectively. The optimal temperature for hydrogen production was 37-40 degrees C because temperatures higher than 42 degrees C resulted in cell death. In order to continue repeated cycles of H-2 production, at least two days of photosynthesis under conditions with light, CO2, and sulfur should be allowed for cells to recover H-2 production potential and cell viability. (C) 2009 The Korean Society of Industrial and Engineering Chemistry. Published by Elsevier B.V. All rights reserved.

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