4.7 Article

Behavioral evidence of the dominant radicals and intermediates involved in Bisphenol A degradation using an efficient Co2+/PMS oxidation process

Journal

JOURNAL OF HAZARDOUS MATERIALS
Volume 167, Issue 1-3, Pages 418-426

Publisher

ELSEVIER
DOI: 10.1016/j.jhazmat.2008.12.138

Keywords

Endocrine disrupting chemicals; Bisphenol A; Peroxymonosulfate; Radicals; Mineralization

Funding

  1. National Science Council of the Republic of China, Taiwan [NSC 97-2221-E-006-042]

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This study investigated the degradation and mineralization of Bisphenol A (BPA) at pH 7, taken as a model compound in the presence of the trace metal-ions, Co2+, and peroxymonosulfate (Oxone: PMS). We took advantage of the high oxidation-reduction potential of hydroxyl and sulfite radicals transformed from PMS as the oxidants to oxidize BPA to less complex compounds (stoichiometric ratio: [PMS](0)/[BPA](0) = 2). Afterwards, the expected radicals were used to mineralize those compounds more efficiently (TOC removal similar to 40%) as compared to the 1% removal demonstrated in the UV/persulfate system in our previous study. To the best of our knowledge, this is the first attempt to evidence that the dominant behavior of radicals in a (bi)sulfite process is very different from that in a persulfate process. Additionally, the utilization of extremely small amounts of activator and oxidant for the complete degradation of BPA was achieved. The BPA degradation in this Co2+/PMS process formulated a pseudo-first-order kinetic model well over a practicable range of 25-45 degrees C. The activation energy (Delta E = 57.6 kJ mol(-1)) was calculated under different conditions, and the detailed discussion indicates that the activity of BPA degradation is not obviously dependent on the PMS concentration, but rather is related to Co2+ dosage. Possible BPA side-chain oxidative metabolic pathways are suggested based on experimental results incorporating the evidence from EPR (electron paramagnetic resonance) and analysis from GC-MS (gas chromatography-mass spectrometry). (C) 2009 Elsevier B.V. All rights reserved.

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