☆ 4.0 Article

Effect of cinnamon essential oil and cinnamaldehyde on Salmonella Saintpaul biofilm on a stainless steel surface

JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY (2014)

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Journal

JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY
Volume 60, Issue 3, Pages 119-121

Publisher

MICROBIOL RES FOUNDATION
DOI: 10.2323/jgam.60.119

Keywords

antibacterial activity; biofilm; essential oil (EO); foodborne pathogens; Salmonella Saintpaul

Categories

Biotechnology & Applied Microbiology Microbiology

Funding

  1. Coordenacao de Aperfeicoamento de Pessoal de Nivel superior (CAPES)
  2. Complexo de Central de Apoio a Pesquisa (COMCAP) of the State University of Maringa (UEM)

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