4.5 Article

Tree Nut consumption is associated with better adiposity measures and cardiovascular and metabolic syndrome health risk factors in US Adults: NHANES 2005-2010

Related references

Note: Only part of the references are listed.
Article Nutrition & Dietetics

Nut intake and adiposity: meta-analysis of clinical trials

Gemma Flores-Mateo et al.

AMERICAN JOURNAL OF CLINICAL NUTRITION (2013)

Article Medicine, General & Internal

Frequency of nut consumption and mortality risk in the PREDIMED nutrition intervention trial

Marta Guasch-Ferre et al.

BMC MEDICINE (2013)

Article Medicine, General & Internal

Association of Nut Consumption with Total and Cause-Specific Mortality

Ying Bao et al.

NEW ENGLAND JOURNAL OF MEDICINE (2013)

Article Cardiac & Cardiovascular Systems

The relationship between nut consumption and blood pressure in an Iranian adult population: Isfahan Healthy Heart Program

N. Yazdekhasti et al.

NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2013)

Article Nutrition & Dietetics

A Single Consumption of High Amounts of the Brazil Nuts Improves Lipid Profile of Healthy Volunteers

Elisangela Colpo et al.

JOURNAL OF NUTRITION AND METABOLISM (2013)

Article Nutrition & Dietetics

Discrepancy between the Atwater factor predicted and empirically measured energy values of almonds in human diets

Janet A. Novotny et al.

AMERICAN JOURNAL OF CLINICAL NUTRITION (2012)

Article Nutrition & Dietetics

Measured energy value of pistachios in the human diet

David J. Baer et al.

BRITISH JOURNAL OF NUTRITION (2012)

Article Nutrition & Dietetics

Effects of Walnuts on Endothelial Function in Overweight Adults with Visceral Obesity: A Randomized, Controlled, Crossover Trial

David L. Katz et al.

JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2012)

Article Endocrinology & Metabolism

Nuts as a Replacement for Carbohydrates in the Diabetic Diet

David J. A. Jenkins et al.

DIABETES CARE (2011)

Article Cardiac & Cardiovascular Systems

Nuts, hypertension and endothelial function

P. Casas-Agustench et al.

NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2011)

Review Cardiac & Cardiovascular Systems

Cultural and historical aspects of Mediterranean nuts with emphasis on their attributed healthy and nutritional properties

J. Salas-Salvado et al.

NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2011)

Article Cardiac & Cardiovascular Systems

Effects of one serving of mixed nuts on serum lipids, insulin resistance and inflammatory markers in patients with the metabolic syndrome

P. Casas-Agustench et al.

NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2011)

Article Medicine, General & Internal

Nut Consumption and Blood Lipid Levels A Pooled Analysis of 25 Intervention Trials

Joan Sabate et al.

ARCHIVES OF INTERNAL MEDICINE (2010)

Article Cardiac & Cardiovascular Systems

Nut consumption and incidence of hypertension: The SUN prospective cohort

E. H. Martinez-Lapiscina et al.

NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2010)

Article Nutrition & Dietetics

Prospective study of nut consumption, long-term weight change, and obesity risk in women

Maira Bes-Rastrollo et al.

AMERICAN JOURNAL OF CLINICAL NUTRITION (2009)

Letter Nutrition & Dietetics

Estimating total versus resting energy expenditure. Methodological considerations Reply

S. Bertoli et al.

CLINICAL NUTRITION (2009)

Article Nutrition & Dietetics

Long-term effects of increased dietary polyunsaturated fat from walnuts on metabolic parameters in type II diabetes

L. C. Tapsell et al.

EUROPEAN JOURNAL OF CLINICAL NUTRITION (2009)

Article Nutrition & Dietetics

Acute effect of nut consumption on plasma total polyphenols, antioxidant capacity and lipid peroxidation

S. Torabian et al.

JOURNAL OF HUMAN NUTRITION AND DIETETICS (2009)

Article Nutrition & Dietetics

Effect of chronic consumption of almonds on body weight in healthy humans

James Hollis et al.

BRITISH JOURNAL OF NUTRITION (2007)

Article Nutrition & Dietetics

Effects of a high walnut and high cashew nut diet on selected markers of the metabolic syndrome: a controlled feeding trial

Janine Mukuddem-Petersen et al.

BRITISH JOURNAL OF NUTRITION (2007)

Article Endocrinology & Metabolism

Nut consumption and weight gain in a Mediterranean cohort:: The SUN study

Maira Bes-Rastrollo et al.

OBESITY (2007)

Article Public, Environmental & Occupational Health

Nut and seed consumption and inflammatory markers in the multi-ethnic study of atherosclerosis

R Jiang et al.

AMERICAN JOURNAL OF EPIDEMIOLOGY (2006)

Article Nutrition & Dietetics

Does regular walnut consumption lead to weight gain?

J Sabaté et al.

BRITISH JOURNAL OF NUTRITION (2005)

Article Food Science & Technology

Fatty acid profile, tocopherol, squalene and phytosterol content of walnuts, almonds, peanuts, hazelnuts and the macadamia nut

LS Maguire et al.

INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2004)