Related references
Note: Only part of the references are listed.Diagnostic criteria for malnutrition - An ESPEN Consensus Statement
T. Cederholm et al.
CLINICAL NUTRITION (2015)
Aspects of protected mealtimes are associated with improved mealtime energy and protein intakes in hospitalized adult patients on medical and surgical wards over 2 years
M. Palmer et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2015)
Eat Walk Engage: An Interdisciplinary Collaborative Model to Improve Care of Hospitalized Elders
Alison M. Mudge et al.
AMERICAN JOURNAL OF MEDICAL QUALITY (2015)
A systematic review and meta-analysis of the impact of oral nutritional supplements on hospital readmissions
Rebecca J. Stratton et al.
AGEING RESEARCH REVIEWS (2013)
Encouraging, assisting and time to EAT: Improved nutritional intake for older medical patients receiving Protected Mealtimes and/or additional nursing feeding assistance
Adrienne M. Young et al.
CLINICAL NUTRITION (2013)
The efficacy of protected mealtimes in reducing mealtime interruptions and improving mealtime assistance in adult inpatients in an Australian hospital
S. Huxtable et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2013)
Systematic review and meta-analysis of the effects of high protein oral nutritional supplements
A. L. Cawood et al.
AGEING RESEARCH REVIEWS (2012)
Bridging Research and Practice Models for Dissemination and Implementation Research
Rachel G. Tabak et al.
AMERICAN JOURNAL OF PREVENTIVE MEDICINE (2012)
Malnutrition, fatigue, frailty, vulnerability, sarcopenia and cachexia: overlap of clinical features
Khursheed N. Jeejeebhoy
CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE (2012)
A pragmatic cluster randomised trial evaluating three implementation interventions
Jo Rycroft-Malone et al.
IMPLEMENTATION SCIENCE (2012)
Validation of the theoretical domains framework for use in behaviour change and implementation research
James Cane et al.
IMPLEMENTATION SCIENCE (2012)
Consensus Statement: Academy of Nutrition and Dietetics and American Society for Parenteral and Enteral Nutrition: Characteristics Recommended for the Identification and Documentation of Adult Malnutrition (Undernutrition)
Jane V. White et al.
JOURNAL OF PARENTERAL AND ENTERAL NUTRITION (2012)
Impact of protected mealtimes on ward mealtime environment, patient experience and nutrient intake in hospitalised patients
M. Hickson et al.
JOURNAL OF HUMAN NUTRITION AND DIETETICS (2011)
Everyone's problem but nobody's job: Staff perceptions and explanations for poor nutritional intake in older medical patients
Lynda J. Ross et al.
NUTRITION & DIETETICS (2011)
Evidence based practice guidelines for the nutritional management of malnutrition in adult patients across the continuum of care
Nutrition & Dietetics (2010)
Use of Oral Nutrition Supplements In Long-term Care Facilities
Shanthi Johnson et al.
CANADIAN JOURNAL OF DIETETIC PRACTICE AND RESEARCH (2009)
An implementation research agenda
Martin P. Eccles et al.
IMPLEMENTATION SCIENCE (2009)
Fostering implementation of health services research findings into practice: a consolidated framework for advancing implementation science
Laura J. Damschroder et al.
IMPLEMENTATION SCIENCE (2009)
Evaluating the successful implementation of evidence into practice using the PARiHS framework: theoretical and practical challenges
Alison L. Kitson et al.
IMPLEMENTATION SCIENCE (2008)
The effect of protected mealtimes on meal interruptions, feeding assistance, energy and protein intake and plate waste
C. E. Weekes
PROCEEDINGS OF THE NUTRITION SOCIETY (2008)
Lost in knowledge translation: Time for a map?
ID Graham et al.
JOURNAL OF CONTINUING EDUCATION IN THE HEALTH PROFESSIONS (2006)
Nursing home staff delivery of oral liquid nutritional supplements to residents at risk for unintentional weight loss
Sandra F. Simmons et al.
JOURNAL OF THE AMERICAN GERIATRICS SOCIETY (2006)
Share Paper
