Related references
Note: Only part of the references are listed.Effect of type of diet and energy intake on milk production of Holstein-Friesian cows with extended lactations
C. Grainger et al.
JOURNAL OF DAIRY SCIENCE (2009)
Extending lactation in pasture-based dairy cows: I. Genotype and diet effect on milk and reproduction
E. S. Kolver et al.
JOURNAL OF DAIRY SCIENCE (2007)
Effects of varying lactation length on milk production capacity of cows in pasture-based dairying systems
M. J. Auldist et al.
JOURNAL OF DAIRY SCIENCE (2007)
Effect of milk protein standardization using different methods on the composition and yields of Cheddar cheese
TP Guinee et al.
JOURNAL OF DAIRY SCIENCE (2006)
The potential for extended lactations in Victorian dairying: a review
JM Borman et al.
AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE (2004)
The two-stage coagulation of milk proteins in the minimum of the heat coagulation time-pH profile of milk: Effect of casein micelle size
JE O'Connell et al.
JOURNAL OF DAIRY SCIENCE (2000)
Share Paper
