Journal
JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM
Volume 95, Issue 12, Pages E500-E510Publisher
ENDOCRINE SOC
DOI: 10.1210/jc.2010-0450
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Funding
- European Union [FP-2005-LIFESCIHEALTH-6, 037631]
- Danish Medical Research Council (Copenhagen)
- Copenhagen University Hospital (Copenhagen)
- Chief Physician Johan Boserup and Lise Boserup's Fund (Copenhagen)
- Ingeborg and Leo Dannin's Grant (Copenhagen)
- Henry Hansen's and Wife's Grant (Copenhagen)
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Context: Epidemiologically, levels of high-density lipoprotein (HDL) cholesterol and its major protein constituent, apolipoprotein A-I (apoA-I), are inversely related to risk of ischemic heart disease (IHD). Objective: We tested whether common genetic variation in the apolipoprotein A1 gene (APOA1) contributes to apoA-I and HDL cholesterol levels and risk of IHD in the general population. Design: We resequenced the regulatory and coding regions of APOA1 in 190 individuals from the Copenhagen City Heart Study with the lowest 1% (n = 95) and highest 1% (n = 95) apoA-I levels. Two single-nucleotide polymorphisms (SNPs) were subsequently genotyped in the Copenhagen City Heart Study (n = 10,273) and in 2361 cases with IHD (the Copenhagen Ischemic Heart Disease Study). Results: In total, 13 genetic variants were identified. Three SNPs, g.560A -> C, g.-151C -> T, and *181A -> G, determined a haplotype that differed between high and low apoA-I groups (6 vs. 1%, P = 0.002). Genotype combinations of two SNPs, the g.-560A -> C (tagging the g.-560A -> C/g.-151C -> T/*181A -> G haplotype) and g.-310G -> A (situated near a potential functional promoter site), were associated with increases in apoA-I and HDL cholesterol levels of up to 6.6 and 8.5%, respectively, resulting in theoretically predicted reductions in risk of 9 and 8% for IHD and 14 and 12% for myocardial infarction (MI). Despite this, these same genotype combinations were not associated with decreased risk of IHD or MI. Conclusion: Common genetic variation in APOA1 associated with increased apoA-I and HDL cholesterol levels did not associate with decreased risk of IHD or MI. (J Clin Endocrinol Metab 95: E500-E510, 2010)
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