4.7 Article

An improved fragment-based quantum mechanical method for calculation of electrostatic solvation energy of proteins

Journal

JOURNAL OF CHEMICAL PHYSICS
Volume 139, Issue 21, Pages -

Publisher

AMER INST PHYSICS
DOI: 10.1063/1.4833678

Keywords

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Funding

  1. National Natural Science Foundation of China [10974054, 20933002, 21173082, 21303057]
  2. Shanghai PuJiang Program [09PJ1404000]
  3. Specialized Research Fund for the Doctoral Program of Higher Education (SRFDP) [20130076120019]
  4. Fundamental Research Funds for the Central Universities

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An efficient approach that combines the electrostatically embedded generalized molecular fractionation with conjugate caps (EE-GMFCC) method with conductor-like polarizable continuum model (CPCM), termed EE-GMFCC-CPCM, is developed for ab initio calculation of the electrostatic solvation energy of proteins. Compared with the previous MFCC-CPCM study [Y. Mei, C. G. Ji, and J. Z. H. Zhang, J. Chem. Phys. 125, 094906 (2006)], quantum mechanical (QM) calculation is applied to deal with short-range non-neighboring interactions replacing the classical treatment. Numerical studies are carried out for proteins up to 3837 atoms at the HF/6-31G* level. As compared to standard full system CPCM calculations, EE-GMFCC-CPCM shows clear improvement over the MFCC-CPCM method for both the total electrostatic solvation energy and its components (the polarized solute-solvent reaction field energy and wavefunction distortion energy of the solute). For large proteins with 1000-4000 atoms, where the standard full system ab initio CPCM calculations are not affordable, the EE-GMFCC-CPCM gives larger relative wavefunction distortion energies and weaker relative electrostatic solvation energies for proteins, as compared to the corresponding energies calculated by the Divide-and-Conquer Poisson-Boltzmann (D&C-PB) method. Notwithstanding, a high correlation between EE-GMFCC-CPCM and D&C-PB is observed. This study demonstrates that the linear-scaling EE-GMFCC-CPCM approach is an accurate and also efficient method for the calculation of electrostatic solvation energy of proteins. (C) 2013 AIP Publishing LLC.

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