4.6 Article

Fatty Acids Change the Conformation of Uncoupling Protein 1 (UCP1)

Journal

JOURNAL OF BIOLOGICAL CHEMISTRY
Volume 287, Issue 44, Pages 36845-36853

Publisher

AMER SOC BIOCHEMISTRY MOLECULAR BIOLOGY INC
DOI: 10.1074/jbc.M112.381780

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Funding

  1. National Institutes of Health [P01 AG025901, PL1 AG032118]
  2. Medical Research Council (United Kingdom)
  3. British Marshall scholarship
  4. National Science Foundation graduate research fellowship

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UCP1 catalyzes proton leak across the mitochondrial inner membrane to disengage substrate oxidation from ATP production. It is well established that UCP1 is activated by fatty acids and inhibited by purine nucleotides, but precisely how this regulation occurs remains unsettled. Although fatty acids can competitively overcome nucleotide inhibition in functional assays, fatty acids have little effect on purine nucleotide binding. Here, we present the first demonstration that fatty acids induce a conformational change in UCP1. Palmitate dramatically changed the binding kinetics of 2'/3'-O-(N-methylanthraniloyl)-GDP, a fluorescently labeled nucleotide analog, for UCP1. Furthermore, palmitate accelerated the rate of enzymatic proteolysis of UCP1. The altered kinetics of both processes indicate that fatty acids change the conformation of UCP1, reconciling the apparent discrepancy between existing functional and ligand binding data. Our results provide a framework for how fatty acids and nucleotides compete to regulate the activity of UCP1.

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