Journal
JOURNAL OF BACTERIOLOGY
Volume 194, Issue 21, Pages 5961-5962Publisher
AMER SOC MICROBIOLOGY
DOI: 10.1128/JB.01332-12
Keywords
-
Categories
Funding
- Korea Food Research Institute [E0121302]
Ask authors/readers for more resources
Staphylococcus vitulinus is a coagulase-negative staphylococcus in the family Staphylococcaceae. This report describes the draft genome sequence of S. vitulinus F1028, which was isolated from a traditional Korean soybean food (meju). This 2.56-Mbp genome sequence is the first S. vitulinus genome of a strain isolated from a fermented soybean product.
Authors
I am an author on this paper
Click your name to claim this paper and add it to your profile.
Reviews
Recommended
No Data Available