Journal
JOURNAL OF BACTERIOLOGY
Volume 193, Issue 22, Pages 6400-6401Publisher
AMER SOC MICROBIOLOGY
DOI: 10.1128/JB.06170-11
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Funding
- Chinese National Programs for High Technology Research and Development [2011AA02A202, 2011AA02A207]
- National Natural Science Foundation of China [30821005, 31100030]
- Apple Flavor & Fragrance Group Co., Ltd. (China)
- Foundation of Shandong Province [BS2011SW033]
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Bacillus pumilus S-1 is an efficient isoeugenol-utilizing producer of natural vanillin. The genome of B. pumilus S-1 contains the epoxide hydrolase and six candidate monooxygenases that make it possible to explore the mechanism involved in conversion of isoenguenol to vanillin in the B. pumilus strain.
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