4.6 Article

Modulating the physical properties of sunflower oil and sorbitan monopalmitate-based organogels

Related references

Note: Only part of the references are listed.
Article Chemistry, Organic

Protonation and deprotonation induced organo/hydrogelation: Bile acid derived gelators containing a basic side chain

Uday Maitra et al.

BEILSTEIN JOURNAL OF ORGANIC CHEMISTRY (2011)

Article Chemistry, Physical

Gelation and fluorescent organogels of a complex of perylenetetracarboxylic tetraacid with cationic surfactants

Xiangyu Ren et al.

COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS (2011)

Review Chemistry, Physical

Formation of oleogels based on edible lipid materials

Lakmali Samuditha K. Dassanayake et al.

CURRENT OPINION IN COLLOID & INTERFACE SCIENCE (2011)

Article Chemistry, Physical

Reversible organogels triggered by dynamic K+ binding and release

Xiaoguang Wang et al.

JOURNAL OF COLLOID AND INTERFACE SCIENCE (2011)

Review Polymer Science

Structure and dynamics of hydrogels and organogels: An NMR spectroscopy approach

Yury E. Shapiro

PROGRESS IN POLYMER SCIENCE (2011)

Review Polymer Science

Thermosensitive Self-Assembling Block Copolymers as Drug Delivery Systems

Giulia Bonacucina et al.

POLYMERS (2011)

Article Pharmacology & Pharmacy

Gel-sol-gel thermo-gelation behavior study of chitosan-inorganic phosphate solutions

XingYi Li et al.

EUROPEAN JOURNAL OF PHARMACEUTICS AND BIOPHARMACEUTICS (2010)

Article Chemistry, Physical

Stability of Lipogels with Low Molecular Mass Gelators and Emollient Oils

Ricardo C. Pasquali et al.

JOURNAL OF DISPERSION SCIENCE AND TECHNOLOGY (2010)

Article Food Science & Technology

Physical and Oxidative Stabilization of Omega-3 Fatty Acids in Surimi Gels

Sebnem Tolasa et al.

JOURNAL OF FOOD SCIENCE (2010)

Article Chemistry, Applied

Formulation and stability of biodegradable films made from cod gelatin and sunflower oil blends

M. Perez-Mateos et al.

FOOD HYDROCOLLOIDS (2009)

Article Chemistry, Applied

Non-TAG structuring of edible oils and emulsions

Arjen Bot et al.

FOOD HYDROCOLLOIDS (2009)

Article Chemistry, Physical

Supramolecular organogels formed by monochain derivatives of succinic acid

Xuzhong Luo et al.

JOURNAL OF COLLOID AND INTERFACE SCIENCE (2009)

Article Pharmacology & Pharmacy

Rheological Properties of Vaginal Hydrophilic Polymer Gels

Jose Neves et al.

Current Drug Delivery (2009)

Article Pharmacology & Pharmacy

Aceclofenac Organogels: In Vitro and In Vivo Characterization

I. Shaikh et al.

Current Drug Delivery (2009)

Article Chemistry, Organic

Glycine and L-glutamic acid-based dendritic gelators

Wu-Song Li et al.

TETRAHEDRON (2007)

Article Mechanics

Annular extrudate swell of pseudoplastic and viscoplastic fluids

Evan Mitsoulis

JOURNAL OF NON-NEWTONIAN FLUID MECHANICS (2007)

Article Food Science & Technology

Crystal network for edible oil organogels: Possibilities and limitations of the fatty acid and fatty alcohol systems

H. M. Schaink et al.

FOOD RESEARCH INTERNATIONAL (2007)

Article Engineering, Biomedical

In vitro hemocompatibility testing of UV-modified hyaluronan hydrogels

LP Amarnath et al.

BIOMATERIALS (2006)

Article Polymer Science

Preparation and characterization of redox cellulose Langmuir-Blodgett films containing a ferrocene derivative

S Ifuku et al.

JOURNAL OF POLYMER SCIENCE PART A-POLYMER CHEMISTRY (2005)

Article Polymer Science

Syneresis and fibrillation of conducting polyaniline gels

M Vecino et al.

POLYMER (2003)

Article Chemistry, Physical

Formation of physical hydrogels with terpyridine-containing carboxylic acids

K Hanabusa et al.

COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS (2000)