4.4 Article

Flow of Molten Slag through Coke Channels

Journal

ISIJ INTERNATIONAL
Volume 53, Issue 7, Pages 1172-1179

Publisher

IRON STEEL INST JAPAN KEIDANREN KAIKAN
DOI: 10.2355/isijinternational.53.1172

Keywords

blast furnace; dripping zone; coke; slag; liquid flow; holdup; capillary

Funding

  1. BlueScope Steel Ltd.
  2. Australian Research Council

Ask authors/readers for more resources

In the lower zone of the ironmaking blast furnace, liquid iron and slag descend counter-current to reducing gases through a packed bed of coke. The characteristics of the flow of these liquids and their holdup influence product quality and furnace operation. The present study aimed to establish the criteria for the passage of slag through the narrow pore necks that form between coke particles. The flow of slag through coke pore necks has been simulated using an experimental technique that assesses slag flow from a funnel entering a narrow channel of known diameter. Synthetic coke was mainly used to minimise experimental uncertainty associated with the use of variable industrial coke and to allow control of the coke mineralogy. Industrial coke and graphite were also tested. Pellets of slag with compositions in the CaO-SiO2-MgO-Al2O3 system were melted in the coke funnels and heated to 1 500 degrees C under argon, then held at temperature for a certain time. After cooling, the passage of slag through the channel was determined and the interactions of the slag and coke were characterized. Variables assessed included slag composition, coke mineralogy and channel diameter. For the slags and cokes studied, the minimum channel diameter that allowed slag to flow was between 4.4 and 5.0 mm. For smaller diameters, slag did not flow through the channel. The flow mechanism was discussed in terms of a simple gravity and capillary/interfacial force analysis of the system.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.4
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available