4.4 Article

Verrucosispora andamanensis sp nov., isolated from a marine sponge

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MICROBIOLOGY SOC
DOI: 10.1099/ijs.0.050906-0

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  1. Thailand Graduate Institute of Science and Technology, National Science and Technology Development Agency (NSTDA) [TGIST-01-52-003]
  2. Actinobacterial Research Unit and Microbial Resource Management Unit, Scientific Instrument Center, Faculty of Science, King Mongkut's Institute of Technology Ladkrabang, Thailand

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An actinomycete strain, SP03-05(T), was isolated from a marine sponge sample (Xestospongia sp.) collected from Phuket Province of Thailand. The strain was aerobic, Gram-stain-positive and produced single spores at the tips of the substrate mycelium. Strain SP03-05(T) contained mesodiaminopimefic acid in the peptidoglycan; whole-cell sugars were arabinose, galactose, glucose, rhamnose, ribose and xylose. The polar lipid profile of strain 5P03-05(T) consisted of phosphatidylethanolamine, diphosphatidylglycerol, phosphatidylinositol, phosphatidylinositol mannosides and unknown polar lipids. Morphological and chemotaxonomic characteristics of the strain identified it as a member of the family Micromonosporaceae. Phylogenetic analysis based on 16S rRNA gene sequences showed similarity of the strain to Verrucosispora futea YIM 013(T) (96.90 %), Verrucosispora sediminis MS426(T) (96.90 %), Verrucosispora gifhornensis DSM 44337(T) (96.80%), Verrucosispora maris AB-18-032(T) (96.80%) and Verrucosispora qiuiae Rt11147(T) (95.40%). The DNA G+C content was 72.4 mol%. The phenotypic, genotypic and DNA DNA hybridization results supported the classification of this strain as a representative of a novel species in the genus Verrucosispora, for which the name Verrucosispora andamanensis sp. nov. is proposed. The type strain is 5P03-05(T) (=BCC 45620(T)=NBRC 109075(T)).

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