Related references
Note: Only part of the references are listed.A novel Aspergillus oryzae diglycosidase that hydrolyzes 6-O-alpha-L-rhamnosyl-beta-D-glucoside from flavonoids
Mai Ishikawa et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2018)
Bioavailability of Quercetin in Humans with a Focus on Interindividual Variation
A. Filipa Almeida et al.
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2018)
Isoquercetin enzymatic production: A true story Response to the paper Zhua et al. [1]
Vladimir Kren et al.
MOLECULAR CATALYSIS (2018)
Health-promoting effects of the citrus flavanone hesperidin
Chaoyun Li et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2017)
Dietary flavonoid aglycones and their glycosides: Which show better biological significance?
Jianbo Xiao
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2017)
Purification and characterization of a naringinase from a newly isolated strain of Bacillus amyloliquefaciens 11568 suitable for the transformation of flavonoids
Yunping Zhu et al.
FOOD CHEMISTRY (2017)
One-Pot Synthesis of Hyperoside by a Three -Enzyme Cascade Using a UDP-Galactose Regeneration System
Jianjun Pei et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2017)
Biochemical characterization of Aspergillus oryzae recombinant α-L-rhamnosidase expressed in Pichia pastoris
Mai Ishikawa et al.
JOURNAL OF BIOSCIENCE AND BIOENGINEERING (2017)
Exploiting the aglycon promiscuity of glycosyltransferase Bs-YjiC from Bacillus subtilis and its application in synthesis of glycosides
Longhai Dai et al.
JOURNAL OF BIOTECHNOLOGY (2017)
Potential of Icariin Metabolites from Epimedium koreanum Nakai as Antidiabetic Therapeutic Agents
Da Hye Kim et al.
MOLECULES (2017)
Quercetin and its analogues: optical and acido-basic properties
Michal Biler et al.
PHYSICAL CHEMISTRY CHEMICAL PHYSICS (2017)
Polyphenols: dietary assessment and role in the prevention of cancers
Joseph A. Rothwell et al.
CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE (2017)
Engineered N-acetylhexosamine-active enzymes in glycoscience
Kristyna Slamova et al.
BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS (2017)
A Sustainable One-Pot, Two-Enzyme Synthesis of Naturally Occurring Arylalkyl Glucosides
Ivan Bassanini et al.
CHEMSUSCHEM (2017)
α-L-rhamnosidase selective for rutin to isoquercitrin transformation from Penicillium griseoroseum MTCC-9224
Sarita Yadav et al.
BIOORGANIC CHEMISTRY (2017)
Biotransformation of Rutin Using Crude Enzyme from Rhodopseudomonas palustris
Chun-jie Guan et al.
CURRENT MICROBIOLOGY (2017)
Bacteria as source of diglycosidase activity: Actinoplanes missouriensis produces 6-O-α-l-rhamnosyl-β-d-glucosidase active on flavonoids
Barbara D. Neher et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2016)
Simultaneous quantification of hyperin, reynoutrin and guaijaverin in mice plasma by LC-MS/MS: application to a pharmacokinetic study
Z. Li et al.
BIOMEDICAL CHROMATOGRAPHY (2016)
Effect of high hydrostatic pressure treatment on isoquercetin production from rutin by commercial α-l-rhamnosidase
Do-Yeon Kim et al.
BIOTECHNOLOGY LETTERS (2016)
Expression and biochemical characterization of recombinant α-l-rhamnosidase r-Rha1 from Aspergillus niger JMU-TS528
Lijun Li et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2016)
Recent progress in the enzymatic glycosylation of phenolic compounds
Lijuan Xu et al.
JOURNAL OF CARBOHYDRATE CHEMISTRY (2016)
RHA-P: Isolation, expression and characterization of a bacterial α-L-rhamnosidase from Novosphingobium sp PP1Y
Federica De Lise et al.
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC (2016)
Isoquercitrin production from rutin catalyzed by naringinase under ultrasound irradiation
Dan Zhu et al.
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC (2016)
Synthesis of Derivatized Chitooligomers using Transglycosidases Engineered from the Fungal GH20 β-N-Acetylhexosaminidase
Kristyna Slamova et al.
ADVANCED SYNTHESIS & CATALYSIS (2015)
Enzymatic Glycosylation of Phenolic Antioxidants: Phosphorylase-Mediated Synthesis and Characterization
Karel De Winter et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2015)
Metabolism of Rutin and Poncirin by Human Intestinal Microbiota and Cloning of Their Metabolizing α-L-Rhamnosidase from Bifidobacterium dentium
Seo-Hyeon Bang et al.
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY (2015)
Hydrolysis of the Rutinose-Conjugates Flavonoids Rutin and Hesperidin by the Gut Microbiota and Bifidobacteria
Alberto Amaretti et al.
NUTRIENTS (2015)
Upscale of recombinant α-L-rhamnosidase production by Pichia pastoris MutS strain
Kristina Markosova et al.
FRONTIERS IN MICROBIOLOGY (2015)
α-L-Rhamnosyl-β-D-glucosidase (Rutinosidase) from Aspergillus niger: Characterization and Synthetic Potential of a Novel Diglycosidase
Daniela Simcikova et al.
ADVANCED SYNTHESIS & CATALYSIS (2015)
An effective biphase system accelerates hesperidinase-catalyzed conversion of rutin to isoquercitrin
Jun Wang et al.
SCIENTIFIC REPORTS (2015)
Uncommon Glycosidases for the Enzymatic Preparation of Glycosides
Antonio Trincone
BIOMOLECULES (2015)
Synthesis of hesperetin 7-O-glucoside from flavonoids extracted from Citrus waste using both free and immobilized α-L-rhamnosidases
Gustavo Celiz et al.
BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY (2015)
Advances in the biotechnological glycosylation of valuable flavonoids
Jianbo Xiao et al.
BIOTECHNOLOGY ADVANCES (2014)
Isoquercitrin: Pharmacology, toxicology, and metabolism
Katerina Valentova et al.
FOOD AND CHEMICAL TOXICOLOGY (2014)
Substituent Effects on in Vitro Antioxidizing Properties, Stability, and Solubility in Flavonoids
Merichel Plaza et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2014)
α-Rhamnosidase activity in the marine isolate Novosphingobium sp PP1Y and its use in the bioconversion of flavonoids
Viviana Izzo et al.
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC (2014)
Glycosynthases from Thermotoga neapolitana β-glucosidase 1A: A comparison of α-glucosyl fluoride and in situ-generated α-glycosyl formate donors
Tania Pozzo et al.
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC (2014)
The carbohydrate-active enzymes database (CAZy) in 2013
Vincent Lombard et al.
NUCLEIC ACIDS RESEARCH (2014)
Preclinical Evidence for the Pharmacological Actions of Naringin: A Review
Saurabh Bharti et al.
PLANTA MEDICA (2014)
Production of 3-O-xylosyl quercetin in Escherichia coli
Ramesh Prasad Pandey et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2013)
Regioselective synthesis of flavonoid bisglycosides using Escherichia coli harboring two glycosyltransferases
Hyeon Jeong Kim et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2013)
Recombinant α-L-rhamnosidase of Aspergillus terreus immobilization in polyvinylalcohol hydrogel and its application in rutin derhamnosylation
Martin Rebros et al.
BIOCATALYSIS AND BIOTRANSFORMATION (2013)
Synthesis of Glycans and Glycopolymers Through Engineered Enzymes
Zachary Armstrong et al.
BIOPOLYMERS (2013)
An efficient novel glycosylation of flavonoid by β-fructosidase resistant to hydrophilic organic solvents
Xueming Wu et al.
BIORESOURCE TECHNOLOGY (2013)
Chemoenzymatic synthesis of α-L-rhamnosides using recombinant α-L-rhamnosidase from Aspergillus terreus
Karel De Winter et al.
BIORESOURCE TECHNOLOGY (2013)
Enzymatic glycosylation of multivalent scaffolds
Pavla Bojarova et al.
CHEMICAL SOCIETY REVIEWS (2013)
Recent development of phosphorylases possessing large potential for oligosaccharide synthesis
Hiroyuki Nakai et al.
CURRENT OPINION IN CHEMICAL BIOLOGY (2013)
A novel α-L-rhamnosidase with potential applications in citrus juice industry and in winemaking
Adriana E. Alvarenga et al.
EUROPEAN FOOD RESEARCH AND TECHNOLOGY (2013)
Rutin: therapeutic potential and recent advances in drug delivery
Shrestha Sharma et al.
EXPERT OPINION ON INVESTIGATIONAL DRUGS (2013)
Enzymatic de-glycosylation of rutin improves its antioxidant and antiproliferative activities
Maria Elisa Melo Branco de Araujo et al.
FOOD CHEMISTRY (2013)
Elucidation of the Kinetic Behavior of Quercetin, Isoquercitrin, and Rutin Solubility by Physicochemical and Thermodynamic Investigations
Latifa Chebil et al.
INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH (2013)
Production of Hesperetin Using a Covalently Multipoint Immobilized Diglycosidase from Acremonium sp DSM24697
Lucrecia Pinuel et al.
JOURNAL OF MOLECULAR MICROBIOLOGY AND BIOTECHNOLOGY (2013)
A sensitive LC-MS/MS method for simultaneous determination of six flavonoids in rat plasma: Application to a pharmacokinetic study of total flavonoids from mulberry leaves
Jun He et al.
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS (2013)
Chemistry and Biological Activities of Flavonoids: An Overview
Shashank Kumar et al.
SCIENTIFIC WORLD JOURNAL (2013)
Aspergillus niger DLFCC-90 Rhamnoside Hydrolase, a New Type of Flavonoid Glycoside Hydrolase
Tingqiang Liu et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2012)
The flavonoid quercetin in disease prevention and therapy: Facts and fancies
Maria Russo et al.
BIOCHEMICAL PHARMACOLOGY (2012)
Preparatory production of quercetin-3-β-D-glucopyranoside using alkali-tolerant thermostable α-L-rhamnosidase from Aspergillus terreus
Lenka Weignerova et al.
BIORESOURCE TECHNOLOGY (2012)
Cell surface engineering of α-L-rhamnosidase for naringin hydrolysis
Qian Liu et al.
BIORESOURCE TECHNOLOGY (2012)
Quercetin production from rutin by a thermostable β-rutinosidase from Pyrococcus furiosus
Hyun-Koo Nam et al.
BIOTECHNOLOGY LETTERS (2012)
Transglycosylation specificity of Acremonium sp α-rhamnosyl-β-glucosidase and its application to the synthesis of the new fluorogenic substrate 4-methylumbelliferyl-rutinoside
Laura S. Mazzaferro et al.
CARBOHYDRATE RESEARCH (2012)
Enzymatic Glycosylation of Small Molecules: Challenging Substrates Require Tailored Catalysts
Tom Desmet et al.
CHEMISTRY-A EUROPEAN JOURNAL (2012)
Enzymatic bioconversion of citrus hesperidin by Aspergillus sojae naringinase: Enhanced solubility of hesperetin-7-O-glucoside with in vitro inhibition of human intestinal maltase, HMG-CoA reductase, and growth of Helicobacter pylori
Young-Su Lee et al.
FOOD CHEMISTRY (2012)
Quantification of hesperidin in citrus-based foods using a fungal diglycosidase
Laura S. Mazzaferro et al.
FOOD CHEMISTRY (2012)
Selective hydrolysis by commercially available hesperidinase for isoquercitrin production
Jun Wang et al.
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC (2012)
Recombinant α-L-rhamnosidase from Aspergillus terreus in selective trimming of rutin
Daniela Gerstorferova et al.
PROCESS BIOCHEMISTRY (2012)
Charged Hexosaminides as New Substrates for β-N-Acetylhexosaminidase-Catalyzed Synthesis of Immunomodulatory Disaccharides
Pavla Bojarova et al.
ADVANCED SYNTHESIS & CATALYSIS (2011)
Plant Polyphenols: Chemical Properties, Biological Activities, and Synthesis
Stephane Quideau et al.
ANGEWANDTE CHEMIE-INTERNATIONAL EDITION (2011)
Naringinases: occurrence, characteristics, and applications
Maria H. Ribeiro
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2011)
Glycosidases in Carbohydrate Synthesis: When Organic Chemistry Falls Short
Pavla Bojarova et al.
CHIMIA (2011)
A Sensitive LC-MS-MS Method for Simultaneous Quantification of Two Structural Isomers, Hyperoside and Isoquercitrin: Application to Pharmacokinetic Studies
Chunling Zhou et al.
CHROMATOGRAPHIA (2011)
Biosynthesis of (+)-catechin glycosides using recombinant amylosucrase from Deinococcus geothermalis DSM 11300
Hyun-Kug Cho et al.
ENZYME AND MICROBIAL TECHNOLOGY (2011)
Enzyme-assisted extraction of flavonoids from Ginkgo biloba leaves: Improvement effect of flavonol transglycosylation catalyzed by Penicillium decumbens cellulase
Shuo Chen et al.
ENZYME AND MICROBIAL TECHNOLOGY (2011)
Identification and antioxidative properties of transglycosylated puerarins synthesised by an archaeal maltogenic amylase
Xiaolei Li et al.
FOOD CHEMISTRY (2011)
Purification and characterisation of Aspergillus sojae naringinase: The production of prunin exhibiting markedly enhanced solubility with in vitro inhibition of HMG-CoA reductase
Hye-Young Chang et al.
FOOD CHEMISTRY (2011)
Microwave Accelerated Transglycosylation of Rutin by Cyclodextrin Glucanotransferase from Bacillus sp SK13.002
Tao Sun et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2011)
α-Rhamnosyl-β-glucosidase-Catalyzed Reactions for Analysis and Biotransformations of Plant-Based Foods
Marisol Minig et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)
Operational stabilization of fungal α-rhamnosyl-β-glucosidase by immobilization on chitosan composites
Lucrecia Pinuel et al.
PROCESS BIOCHEMISTRY (2011)
α-Oligoglucosylation of a sugar moiety enhances the bioavailability of quercetin glucosides in humans
Kaeko Murota et al.
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS (2010)
Extracellular monoenzyme deglycosylation system of 7-O-linked flavonoid β-rutinosides and its disaccharide transglycosylation activity from Stilbella fimetaria
Laura Mazzaferro et al.
ARCHIVES OF MICROBIOLOGY (2010)
Preparation of icariside II from icariin by enzymatic hydrolysis method
Quan Xia et al.
FITOTERAPIA (2010)
4-Deoxy-substrates for β-N-acetylhexosaminidases: How to make use of their loose specificity
Kristyna Slamova et al.
GLYCOBIOLOGY (2010)
Improvement of activity and stability of soluble and sol-gel immobilized naringinase in co-solvent systems
Helder Vila-Real et al.
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC (2010)
One-step purification and immobilization of His-tagged rhamnosidase for naringin hydrolysis
Munish Puri et al.
PROCESS BIOCHEMISTRY (2010)
α-L-Rhamnosidase: A review
Vinita Yadav et al.
PROCESS BIOCHEMISTRY (2010)
Enzymatically Modified Isoquercitrin, α-Oligoglucosyl Quercetin 3-O-Glucoside, Is Absorbed More Easily than Other Quercetin Glycosides or Aglycone after Oral Administration in Rats
Toshiaki Makino et al.
BIOLOGICAL & PHARMACEUTICAL BULLETIN (2009)
Influence of l-rhamnosyl-d-glucosyl derivatives on properties and biological interaction of flavonoids
Ersilia Bellocco et al.
MOLECULAR AND CELLULAR BIOCHEMISTRY (2009)
Probing the Aglycon Promiscuity of an Engineered Glycosyltransferase
Richard W. Gantt et al.
ANGEWANDTE CHEMIE-INTERNATIONAL EDITION (2008)
Glycosyltransferases: Structures, functions, and mechanisms
L. L. Lairson et al.
ANNUAL REVIEW OF BIOCHEMISTRY (2008)
HPLC analysis and pharmacokinetic study of quercitrin and isoquercitrin in rat plasma after administration of Hypericum Japonicum thunb. extract
Juan Li et al.
BIOMEDICAL CHROMATOGRAPHY (2008)
Mechanistic insights into glycosidase chemistry
David J. Vocadlo et al.
CURRENT OPINION IN CHEMICAL BIOLOGY (2008)
N-acetylhexosamine triad in one molecule:: Chemoenzymatic introduction of 2-acetamido-2-deoxy-β-D-galactopyranosyluronic acid residue into a complex oligosaccharide
Pavla Bojarova et al.
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC (2008)
Solubility of flavonoids in organic solvents
Latifa Chebil et al.
JOURNAL OF CHEMICAL AND ENGINEERING DATA (2007)
Flavonoid glycosides are not transported by the human Na+/glucose transporter when expressed in Xenopus laevis oocytes, but effectively inhibit electrogenic glucose uptake
Gabor Kottra et al.
JOURNAL OF PHARMACOLOGY AND EXPERIMENTAL THERAPEUTICS (2007)
A glycosynthase catalyst for the synthesis of flavonoid glycosides
Min Yang et al.
ANGEWANDTE CHEMIE-INTERNATIONAL EDITION (2007)
A DFT study of the reactivity of OH groups in quercetin and taxifolin antioxidants: The specificity of the 3-OH site
P Trouillas et al.
FOOD CHEMISTRY (2006)
Enzymatic production of highly soluble myricitrin glycosides using β-galactosidase
R Shimizu et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2006)
Experimental determination of octanol-water partition coefficients of quercetin and related flavonoids
JA Rothwell et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)
Hydrolytic and transglycosylation reactions of N-acyl modified substrates catalysed by β-N-acetylhexosaminidases
P Fialová et al.
TETRAHEDRON (2004)
Generation of an α-L-rhamnosidase library and its application for the selective derhamnosylation of natural products
D Monti et al.
BIOTECHNOLOGY AND BIOENGINEERING (2004)
In vitro enzymatic modification of puerarin to puerarin glycosides by maltogenic amylase
D Li et al.
CARBOHYDRATE RESEARCH (2004)
The bioavailability of quercetin in pigs depends on the glycoside moiety and on dietary factors
R Cermak et al.
JOURNAL OF NUTRITION (2003)
Flavonoid antioxidants: chemistry, metabolism and structure-activity relationships
KE Heim et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2002)
Quercetin-3-glucoside is transported by the glucose carrier SGLT1 across the brush border membrane of rat small intestine
S Wolffram et al.
JOURNAL OF NUTRITION (2002)
Efficiency of absorption and metabolic conversion of quercetin and its glucosides in human intestinal cell line Caco-2
K Murota et al.
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS (2000)
Glycosyl fluorides in enzymatic reactions
SJ Williams et al.
CARBOHYDRATE RESEARCH (2000)
Bioavailabilities of quercetin-3-glucoside and quercetin-4′-glucoside do not differ in humans
MR Olthof et al.
JOURNAL OF NUTRITION (2000)
Quercetin 3-O-beta-glucoside is better absorbed than other quercetin forms and is not present in rat plasma
C Morand et al.
FREE RADICAL RESEARCH (2000)