4.7 Article

Experimental study of surface generation and force modeling in micro-grinding of single crystal silicon considering crystallographic effects

Journal

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.ijmachtools.2013.10.003

Keywords

Micro-grinding; Undeformed chip thickness; Single crystal silicon; Crystallographic effects

Funding

  1. National Natural Science Fund For Young Scholars of China [51205053]
  2. National Natural Science Fund of China [51075064]

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In this study, surface formation mechanism in micro-grinding of single crystal silicon is investigated based on analysis of undeformed chip thickness h(m). A predicting model of grinding force considering crystallographic effects in micro-grinding of single crystal silicon is built. In this model, micro-grinding process of single crystal silicon is divided into two steps by one line on which h(m), of single grit equals to lattice constant. Two micro-grinding experiments with different ranges of cutting depths and feed rates have been designed and conducted on single crystal silicon to verify the model this paper proposes. The relationship between micro-grinding parameters and crack length l(c) is investigated and the empirical formula of l(c) is derived based on analysis of experiment results. Ductile-regime transitions in micro-grinding process of single crystal silicon have been revealed, 20 nm and 100 nm are turned out to be two critical conditions based on analysis of experiment results. It is found that the grinding force has a sudden change when micro-grinding process comes within material's crystal boundary in experiment. The force predicting model this paper proposes has well explained this phenomenon in micro-grinding of single cyrstal silicon. When micro-grinding undeformed chip thickness h(m) belows 0.5 nm, micro grinding force doesn't decrease with the decrease of cutting parameters but has a rising tendency, and these experimental measurements also provide a support to the result of model this paper proposes. (C) 2013 Elsevier Ltd. All rights reserved.

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