Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 65, Issue -, Pages 340-345Publisher
ELSEVIER
DOI: 10.1016/j.ijbiomac.2014.01.010
Keywords
Biodegradable films; Kefiran; Water vapor permeability; X-ray diffraction
Funding
- University of Tehran
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Biodegradable kefiran-whey protein isolate (WPI)-titanium dioxide (TiO2) blend films were developed and characterized as a function of incorporating amount of TiO2 nanoparticles (1,3 and 5% wt.). Results showed that the water vapor permeability, moisture content, moisture absorption and water solubility decreased by increasing the nano-TiO2 content. Mechanical tests revealed the plasticizing effect of TiO2 nanoparticles on the kefiran-WPI-TiO2 film. Addition of TiO2 nanoparticles to kefiran-WPI films significantly decreased tensile strength and Young's modulus, while increased its elongation at break. Differential scanning calorimetry data indicated that the glass transition temperature significantly changed by adding nano-TiO2. X-ray diffraction analysis also demonstrated that crystal type in kefiran-WPI was not affected by incorporation of TiO2 nanoparticles. A uniform distribution at 1 and 3% wt. loading levels of TiO2 nanoparticles was observed using scanning electron microscopy (SEM) micrographs. (c) 2014 Elsevier B.V. All rights reserved.
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