4.7 Article

Microstructure evolution, hot deformation behavior and mechanical properties of Ti-43Al-6Nb-1B alloy

Journal

INTERMETALLICS
Volume 31, Issue -, Pages 249-256

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.intermet.2012.07.016

Keywords

Titanium aluminides, based on TiAl; Isothermal forging; Microstructure; Mechanical properties at ambient temperature; Mechanical properties at high temperatures

Funding

  1. National Basic Research Program of China (973 Program) [2011CB605502]

Ask authors/readers for more resources

A novel high Nb, low Al contained TiAl alloy Ti-43Al-6Nb-1B (at %) was fabricated by induction skull melting (ISM) technique. The as-cast alloy exhibits fully lamellar (FL) microstructure with mean colony size of 90 mu m. By means of thermophysical simulation, the hot deformation mechanism at 1250 degrees C is concluded as dislocation slip and twinning in gamma phase: bending, rotating and elongation of lamellar colonies are the primary deformation modes. A large-size TiAl pancake was successfully produced by triple-step canned forging at 1250 degrees C. The forged alloy displays duplex (DP) microstructure consisting of elongated lamellar colonies and gamma grains. Typical DP and FL microstructures were further obtained by different heat treatments. The tensile strength increases rapidly from 670 MPa in as-cast state to 975 MPa in as-forged condition at room temperature, with elongation increasing from 0.4% to 1.5%. The as-forged alloy maintains strength higher than 950 MPa until 750 degrees C; also the DP and FL materials hold excellent strength more than 830 MPa and 770 MPa respectively. The superior tensile properties after forging are mainly ascribed to the microstructure refinement and homogenization, the lamellar spacing reducing, as well as the low Al and relatively low Nb additions in this novel high Nb containing TiAl alloy. Crown Copyright (C) 2012 Published by Elsevier Ltd. All rights reserved.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available