4.4 Article

Population structures in the SARA and SARB reference collections of Salmonella enterica according to MLST, MLEE and microarray hybridization

Journal

INFECTION GENETICS AND EVOLUTION
Volume 16, Issue -, Pages 314-325

Publisher

ELSEVIER
DOI: 10.1016/j.meegid.2013.03.003

Keywords

Population genetics; Reference collection; Salmonella enterica

Funding

  1. Science Foundation of Ireland [05/FE1/B882]
  2. NIH [AI034829, AI075093]

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In the 1980's and 1990's, population genetic analyses based on Multilocus Enzyme Electrophoresis (MLEE) provided an initial overview of the genetic diversity of multiple bacterial species, including Salmonella enterica. The genetic diversity within S. enterica subspecies enterica according to MLEE is represented by the SARA and SARB reference collections, each consisting of 72 isolates, which have been extensively used for comparative analyses. MLEE has subsequently been replaced by Multilocus Sequence Typing (MLST). Our initial MLST results indicated that some strains within the SARB collection differed from their published descriptions. We therefore performed MLST on four versions of the SARB collection from different sources and one collection of SARA, and found that multiple isolates in SARB and SARA differ in serovar from their original description, and other SARB isolates differed between different sources. Comparisons with a global MIST database allowed a plausible reconstruction of the serovars of the original collection. MLEE, MIST and microarrays were largely concordant at recognizing closely related strains. MIST was particularly effective at recognizing discrete population genetic groupings while the two other methods provided hints of higher order relationships. However, quantitative pair-wise phylogenetic distances differed considerably between all three methods. Our results provide a translation dictionary from MLEE to MLST for the extant SARA and SARB collections which can facilitate genomic comparisons based on archival insights from MLEE. (C) 2013 Elsevier B.V. All rights reserved.

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