Journal
HUMAN & EXPERIMENTAL TOXICOLOGY
Volume 29, Issue 12, Pages 1016-1017Publisher
SAGE PUBLICATIONS LTD
DOI: 10.1177/0960327110383626
Keywords
resveratrol; wine; hormesis; preconditioning
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Resveratrol, a grape skin and red wine-derived polyphenolic phytoalexin, exhibits hormetic action delivering numerous health benefits at lower doses while being detrimental at higher doses. Epidemiologic and clinical trials need to be based on the clear understanding of hormetic health benefits of resveratrol
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